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Cabbage Is Suddenly Cool (And 7 Dishes That You Need To Try)
At a recent International Food Bloggers Conference in Seattle, a discussion on food trends predicted cabbage as one of the contenders to knock kale off the top spot for coolest cruciferous veggies....
View Article6 Tricks for Perfect Roasted Beets in the Oven or on the Grill
Marinated, steamed, or pickled, beets have taken center stage on lunch and dinner tables around the country. Beets are beloved for their antioxidant and anti-inflammatory properties, as well as for...
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5 Comfort Food Roasts to Master Before You’re 30
Here are five simple recipes that help you master roasting techniques every grown-up cook should know. Once you’ve learned the basics, you can get as creative as you want to be. Because you know you’re...
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Secrets to a Perfect Prime Rib
Prime rib is an extremely tender, unbelievably juicy cut of beef with a bold flavor that needs no dressing up. In fact, cooking prime rib is one of the easiest things you can do in the kitchen.Here’s...
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Try 5 of Spring’s Best Sheet Pan Dinners
Springtime brings forth a fresh new crop of vegetables to brighten up plates and palates. I’m especially excited about adding tender asparagus, baby potatoes, first-crop artichokes, eensy carrots, baby...
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5 Ways to Perfectly Cook Vegetables in the Oven
The oven is great for hands-off cooking, whether you’re busy with a fussy stovetop entrée or just want to get other chores done while your food takes care of itself. When roasting vegetables in the...
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A Week’s Worth of Sheet Pan Dinners
These meat and veg, sheet pan dinners are easy to prep and will make your kitchen smell amazing as they cook. Once dinner is in the oven, your work is done, and clean-up is a breeze (especially if you...
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7 Insanely Addictive French Fries Recipes
French fries are one of those foods that you don’t really need to dress up to make good. They just are good, pretty much all the time. But sometimes it’s fun to add a little kick–a little garlic, a...
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How to Cook a Pork Shoulder Roast
Also known as “Boston butt” or “picnic shoulder,” pork shoulder is an inexpensive cut of well-marbled meat that comes from the top portion of the front leg of the hog (despite the name “butt”). You can...
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How to Brine Turkey
Brining is the secret to a juicy, flavorful turkey. Don’t stress! It’s easy. Here are two different ways to brine your turkey, plus loads of tips for brining success. Photo by Meredith What Is Brining?...
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